Mango Magic: Chef Natasha Gandhi’s Frooti Cocktail Brings Tropical Bliss to Your Glass

The advent of mango season in India is a cause for celebration, and renowned Chef Natasha Gandhi is elevating the experience with her delectable Mango Frooti Cocktail. This innovative drink not only captures the essence of summer but also introduces a twist with a homemade Frooti base that is a burst of natural flavors, free from artificial additives or preservatives.

Raise Your Glass To The King Of Fruits

Chef Natasha’s concoction goes beyond the ordinary, offering a refreshing taste of tropical paradise with every sip. The secret lies in her carefully crafted Frooti recipe, where ripe, juicy mangoes meet a blend of natural ingredients, resulting in a beverage that encapsulates the spirit of the season.

As you indulge in this mango cocktail, be prepared to be transported to a sun-soaked haven where mangoes are plentiful and the ambiance is nothing short of a summer daydream. This creation is more than just a drink; it’s a sensory journey crafted with love and expertise by a culinary maestro. Why settle for an ordinary mango drink when you can revel in this delightful cocktail?

Dive Into The Tropical Delight Of Mango Frooti Cocktail

Ingredients:

Mango Base:

  • 7-8 ripe mangoes
  • 3 raw mangoes, chopped
  • 1/2 cup sugar
  • 2 tablespoons lemon juice
  • 1 cup water

Cocktail:

  • 750 ml vodka
  • 2 and 1/2 liters tonic water
  • Ice cubes

Garnish:

  • Black salt
  • Red chilli powder
  • Slices of raw mango

Method:

  1. Wash and soak 7-8 ripe mangoes for 2-3 hours. Extract the pulp and add 3 chopped raw mangoes. Grind to form a smooth puree.
  2. Heat a pan, pour in the mango puree, add 1/2 cup of sugar, and stir until translucent. Add 2 tablespoons of lemon juice, strain, and transfer to a jar. Add 1 cup of water to create the Frooti base.
  3. In a large jar with ice cubes, pour 750 ml of vodka. Add the mango base and stir. Pour in 2 and 1/2 liters of tonic water, stirring to combine.
  4. For an extra flair, rim the glass with black salt and red chilli powder before pouring in the cocktail. Garnish with a slice of raw mango.
  5. Serve chilled and relish the Mango Frooti Cocktail at your summer gatherings or parties!

This Mango Frooti Cocktail is destined to be the highlight of your summer festivities, bringing a tropical touch to every celebration.

Share this article
0
Share
Shareable URL
Prev Post

Naval Commanders’ Conference to commence on March 5

Next Post

New Mopa Airport Ignites Real Estate Boom in Goa and Maharashtra

Read next
Whatsapp Join