In a proactive move to address the issue of illegal street vendors and ensure the safety of its citizens, the Pune Municipal Corporation (PMC) has announced plans to establish dedicated food zones throughout the city. This strategic decision was reached during a recent meeting of the Anti-Encroachment department of PMC, signaling a significant step towards enhancing urban governance and public safety.
The primary objective behind the creation of these food zones is to mitigate the challenges posed by unauthorized street vendors and provide a regulated space for them to operate. Within the span of just one month, PMC intends to materialize these designated food zones, setting the stage for a more organized and controlled street food vending system.
One noteworthy aspect of this initiative is the introduction of a licensing system for vendors wishing to set up stalls within these designated food zones. This licensing process not only ensures a degree of regulation but also raises the bar in terms of safety and hygiene standards. By issuing licenses, PMC aims to establish a sense of accountability among vendors while also safeguarding the health and well-being of the general public.
The decision to create these food zones was driven by concerns regarding the safety of citizens, with a particular focus on preventing accidents like LPG cylinder blasts, which have tragically occurred in the past at street vendor establishments. PMC recognizes the importance of creating an environment where vendors can operate safely, and residents can enjoy their favorite street foods without concerns for their well-being.
To execute this plan efficiently, the Anti-Encroachment department of PMC will conduct a thorough survey of various locations within the city. This survey will help identify suitable areas where these food zones can be established without disrupting the existing urban landscape. By carefully selecting these locations, PMC aims to streamline the process for street food vendors while ensuring minimal inconvenience to the public.
